Fleurieu Food and Wine

Discover Fleurieu Culinary Treasures

Join us for unforgettable cooking classes and culinary events showcasing the best of Fleurieu Peninsula's local produce and wines. Learn from expert chefs while exploring the region's rich food culture and stunning landscapes.

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Next Upcoming Event
28 September 2025
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Mozzarella

Fleurieu Peninsula Cooking Classes & Gourmet Escapes

Signature Cooking Experiences

Hands-on classes, private events, and seasonal food adventures in one of South Australia’s most delicious destinations.

Our Partners and Affiliations

Fleurieu Food and Wine Pasta Cooking Class
Mozzarella Class at Chapel Hill
Stephen Edwards Steak Masterclass at Bungala House
Spice Masterclass at Lot 50
Fleurieu Food and Wine Grazing and Catering
Fleurieu Food and Wine Corporate and private events
John and Jackie Mazzocato the owners of Fleurieu Food and Wine

Discover South Australia’s Most Delicious Day Out

Fleurieu Food and Wine is South Australia’s leading provider of immersive cooking classes and gourmet food experiences, just over an hour from Adelaide. We specialise in hands-on culinary workshops that celebrate local produce, global flavours, and the joy of sharing food. Whether you're a home cook, passionate foodie, or first-time adventurer in the kitchen, our experiences are designed to inspire, educate, and delight.

Our cooking classes go beyond recipes—this is about real flavour, technique, and connection. Led by experienced chefs and food educators, you’ll learn essential skills, explore spice blends, native ingredients, and time-honoured methods, and most importantly, gain the confidence to recreate restaurant-quality dishes at home.

Join us on the Fleurieu Peninsula for a cooking experience like no other. With options running midweek and weekends, our classes offer a welcoming space to upskill, relax, and connect with other food lovers. Some classes include a shared meal, while others invite you to take your creations home. We offer adult cooking classes year-round to suit all levels, as well as private group bookings, team-building events, and gift voucher experiences that make the perfect foodie present.

From cheese and pasta to spice masterclasses and native food explorations, we can’t wait to welcome you to our table.

Give the Gift of a Gourmet Experience

Looking for the perfect present for a food lover? A Fleurieu Food and Wine gift voucher is more than just a gift—it’s an invitation to cook, taste and connect in South Australia’s stunning Fleurieu Peninsula.

 

Whether it’s for a birthday, anniversary, thank-you or corporate reward, our gift vouchers can be used across all of our cooking classes, gourmet tours, and seasonal events. Choose from hands-on pasta making, cheese crafting, spice masterclasses and more. Let them create unforgettable memories—and maybe even dinner!

 

Flexible, personalised, and beautifully presented, our cooking class gift vouchers are valid for 3 years and available for instant email delivery or printed presentation.

Tea anyone - three ladies drinking tea at Berg Herring Wines

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Fleurieu Food and Wine

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We acknowledges the Traditional Custodians of the land on which we operate and honours their enduring connection to Country. We pay our respects to Elders past, present, and emerging.

 

We are proudly committed to sustainable practices — sourcing local and seasonal produce, using reusable or compostable servingware, and minimising waste across all our experiences. Our events celebrate regional ingredients while treading lightly on the environment.

©Fleurieu Food and Wine 2025. All rights reserved