Join us for unforgettable cooking classes and culinary events showcasing the best of Fleurieu Peninsula's local produce and wines. Learn from expert chefs while exploring the region's rich food culture and stunning landscapes.
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Fleurieu Peninsula Cooking Classes & Gourmet Escapes
Hands-on classes, private events, and seasonal food adventures in one of South Australia’s most delicious destinations.
Fleurieu Food and Wine is South Australia’s leading provider of immersive cooking classes and gourmet food experiences, just over an hour from Adelaide. We specialise in hands-on culinary workshops that celebrate local produce, global flavours, and the joy of sharing food. Whether you're a home cook, passionate foodie, or first-time adventurer in the kitchen, our experiences are designed to inspire, educate, and delight.
Our cooking classes go beyond recipes—this is about real flavour, technique, and connection. Led by experienced chefs and food educators, you’ll learn essential skills, explore spice blends, native ingredients, and time-honoured methods, and most importantly, gain the confidence to recreate restaurant-quality dishes at home.
Join us on the Fleurieu Peninsula for a cooking experience like no other. With options running midweek and weekends, our classes offer a welcoming space to upskill, relax, and connect with other food lovers. Some classes include a shared meal, while others invite you to take your creations home. We offer adult cooking classes year-round to suit all levels, as well as private group bookings, team-building events, and gift voucher experiences that make the perfect foodie present.
From cheese and pasta to spice masterclasses and native food explorations, we can’t wait to welcome you to our table.
Looking for the perfect present for a food lover? A Fleurieu Food and Wine gift voucher is more than just a gift—it’s an invitation to cook, taste and connect in South Australia’s stunning Fleurieu Peninsula.
Whether it’s for a birthday, anniversary, thank-you or corporate reward, our gift vouchers can be used across all of our cooking classes, gourmet tours, and seasonal events. Choose from hands-on pasta making, cheese crafting, spice masterclasses and more. Let them create unforgettable memories—and maybe even dinner!
Flexible, personalised, and beautifully presented, our cooking class gift vouchers are valid for 3 years and available for instant email delivery or printed presentation.
We joined the Mozzarella Cheese making day at the Milang Butter Factory - had a fantastic day - loads of fun and very productive - got to take home cheeses, our own butter and the bi product of the cheesemaking - the whey, which has been amazing in our protein shakes - Jackie and John were excellent teachers, organised and knowledgeable and also attentive to us all - we also enjoyed trying the Kanoetree wines - thank you all for a grand experience!
Absolutely amazing experience attending the cheese making class at Chapel Hill Winery recently. Thanks to Jackie and the team who were very attentive to all within the group and a lot of fun for all. Look forward to more experiences with Fleurieu Food and Wine!
My husband and I were lucky enough to be able to get into the often booked out Steak Masterclass @bungalahouse Yankalilla. Even though the weather was dismal, we had an absolute blast. Steve was very informative with the steak and meat industry and Jackie was fantastic in sharing her knowledge of using native ingredients in your own home cooking. Well worth the money and a way to meet new people either locally or from afar.
A fabulous afternoon making mozzarella cheese. Jackie and John were masters at teaching and demonstrating the process. A wonderful experience and lots of fun.
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