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Give someone a day on the Fleurieu with flour on their hands and a glass of something local alongside. Our gift vouchers work for any class. Gift a class →
Only 8 seats left to pleat, fold and steam a table full of dumplings at Lot 50 on 13 December, then sit down and eat them together. Book now →
Dumplings among the vines at Hastwell and Lightfoot on 17 January: fill, pleat and steam them with your own hands, then share the lot around the table. 24 seats left. Book your spot →
Just 7 seats left to fill, pleat and steam dumplings at Lot 50 on 13 December, then pull up a chair and share the lot around the table. Book your spot →
From dough to dish: knead, stretch and top your own pizza at Bungala House on 14 February, then share it around the table. 24 seats left. Book your spot →
Kingfish from coast to coals with Nicholas Finn and Jackie Mazzocato among the vines at Hastwell and Lightfoot on 21 February. 24 seats left at the bench. Book your spot →
Hands in the potato dough one more time before Christmas: roll gnocchi from scratch at Lot 50 on 20 December, then sit down and eat the lot. 12 seats left. Grab a seat →
Just 10 seats left to stretch warm curds into fresh mozzarella with your own hands at Cut Hill Wall Distillery on 16 January, then taste it on the spot. Book your spot →
Steak over open flame with native Australian flavours at our Hibachi Steak Masterclass, Bungala House on 10 January. 22 seats left at the bench. Book your spot →
Stretch warm curds into fresh mozzarella with your own hands at Milang Lakeside Butter Factory on 27 February, then taste it on the spot. 21 seats left. Book your spot →
Roll gnocchi from scratch among the vines at Hastwell and Lightfoot on 31 January, then sit down and eat the lot together. 21 seats left. Book your spot →
Corporate days and conferences with full catering, open bar, breakout spaces. Book a private day →
Kangaroo at Deep Creek National Park, Fleurieu Peninsula
Plan Your Day on the Fleurieu

Make a day of it. Stay for the weekend.

Just over an hour south of Adelaide lies the Fleurieu Peninsula, a region brimming with wild beauty, award-winning wine and warm hospitality. Build your visit around a cooking class with us and the rest of the Peninsula will fill itself in: cellar doors, beaches, native walks, a distillery or two, and producers who name every farm on the label.

A region made for discovery.

Rolling vineyards, dramatic cliffs, pristine beaches and charming townships bursting with local flavour. Most of our guests join us for a class, then choose to explore more of what makes the Fleurieu special. Use this page to pair your class with everything else.

§ 01 · By region

Where to go, what’s nearby

Five regions of the Fleurieu Peninsula. Tap a tile to open the official Fleurieu Peninsula town page.

§ 03 · Where to stay

Stretch the day, book a bed

A class is better with a stay. Pick the region you’re cooking in and we’ll point you to verified Fleurieu Peninsula accommodation, plus our venue partners who open their doors for overnight guests.

Browse stays by region

§ 04 · FAQ

Planning your Fleurieu day

What are the best things to do on the Fleurieu Peninsula?

The Fleurieu Peninsula is known for beaches, wineries, coastal towns and national parks. If you want bookable experiences, guests most often choose hands-on cooking classes, food and wine events, and a long lunch at one of the cellar doors.

Is the Fleurieu Peninsula a good stop on the way to Kangaroo Island?

Yes. Many travellers stop on the Fleurieu Peninsula before catching the ferry from Cape Jervis. Booking a cooking class turns the drive into part of the holiday.

What should I do if I only have a few hours before or after the ferry?

Choose an experience you can book in advance. Cooking classes are weather-friendly and easy to plan. They start and finish on time and you leave with what you have made.

What is a great foodie experience to book on the Fleurieu?

Hands-on cooking classes such as pasta, cheese making, fire cooking and seasonal food and wine events are ideal for visitors. For a slower pace, gourmet picnics and tasting-style experiences pair beautifully with a venue visit.

Where are Fleurieu Food and Wine experiences located?

Fleurieu Food and Wine hosts experiences across the Fleurieu Peninsula with local venue partners. Each listing confirms the exact venue, date and start time before you book. See our venues for the full list.

Are these experiences suitable for couples, families and small groups?

Yes. Our experiences suit couples, friends, visiting family and small groups. Cooking classes are beginner-friendly with step-by-step guidance, paced for everyone at the bench.

Do you offer inclusive experiences and dietary support?

We aim to be welcoming and inclusive wherever possible. Each experience listing outlines what is supported and we are happy to chat before you book. Learn more on our Inclusive Experiences page.

How far ahead should I book things to do on the Fleurieu?

Weekends, school holidays and Kangaroo Island travel periods book out quickly. Booking ahead is recommended, especially if you are planning around ferry times.

How do I see what is on and book?

Choose your experience and date online. Each listing includes location details, inclusions and booking information. View the class calendar to begin.

When are the South Australian summer school holidays in 2026 and 2027?

South Australia's summer school holidays run from Saturday 12 December 2026 to Tuesday 26 January 2027, and Term 1 starts on Wednesday 27 January. The public holidays in the break are Christmas Day on Friday 25 December and Proclamation Day, observed on Monday 28 December. New Year's Day falls on Friday 1 January, making 1 to 3 January a long weekend, and Australia Day is Tuesday 26 January. It is a lovely stretch for a day on the Fleurieu.

What are the best free things to do in Victor Harbor?

The coast itself. Walk the causeway to Granite Island, climb the Bluff, explore the rock pools at Petrel Cove and Kings Beach, picnic at Kent Reserve and call into the Victor Harbor Visitor Centre. In season, you might spot whales from the shore. To round out the day, our mozzarella making class at Cut Hill Wall Distillery in Hindmarsh Valley, near Victor Harbor, starts from $125. That is less than a typical winery day tour.

Is the Cockle Train running today?

It depends on the weather. The Cockle Train does not run when Victor Harbor is forecast to reach 35°C or more. When a total fire ban is declared for the Mount Lofty Ranges, a diesel train replaces the steam train. Check with SteamRanger before you travel on a hot day. If the train is off, there's another plan nearby: our mozzarella making class at Cut Hill Wall Distillery in Hindmarsh Valley, near Victor Harbor.

What should I do on a day trip from Adelaide to Victor Harbor?

Start with Granite Island, the top free thing to do in Victor Harbor: walk the causeway or ride the horse tram across. Visitors often route through Port Elliot, Goolwa and McLaren Vale on the same day. For a sit down moment, join our Exclusive Mozzarella Making and Tasting class at Cut Hill Wall Distillery near Victor Harbor, where you stretch your own cheese at a working distillery.

What is there to do in Cape Jervis?

Cape Jervis is the departure point for the Kangaroo Island ferry and a gateway to the Wild South Coast Way, with trail notes and multi day hike details published by the park service. If you're keen to fish, snapper fishing is closed in Gulf St Vincent, Cape Jervis included, until 30 June 2027. On your way back, stop in Yankalilla for a class at Bungala House or Lot 50.

Can you still see whales at Victor Harbor in late October and November?

Possibly, but it's the tail of the season, so sightings aren't guaranteed. Whale watching tours in Victor Harbor run daily from June to October, with peak sightings in July and August. A local operator logged four whales in Encounter Bay on 1 August 2026. If you miss them this year, Victor Harbor still makes a lovely day out, with a mozzarella class at Cut Hill Wall Distillery nearby.

What are the cheap things to do in Victor Harbor?

Many of the best things in Victor Harbor cost little or nothing. Try the Granite Island sculpture trail, visit Hindmarsh Falls, or walk a stretch of the Wild South Coast Way. The horse tram runs daily from 1 Esplanade from $15, and the Cockle Train runs on Wednesdays, weekends and holidays. For a sit down treat, our mozzarella classes start from $125, including one at Cut Hill Wall Distillery in Hindmarsh Valley.

Is a cooking class a good alternative to a winery tour on the Fleurieu?

Yes, and it is often better value. A winery day tour on the Fleurieu costs about $180 to $270, while our mozzarella classes start from $125. We take the class to the place, so you cook at Cut Hill Wall Distillery in Hindmarsh Valley, Hastwell and Lightfoot in McLaren Vale or Bungala House in Yankalilla, then spend the rest of the day exploring the peninsula around you.

What's free to do on the Fleurieu with kids?

There is plenty to do free on the Fleurieu with kids. In Victor Harbor, walk the Granite Island sculpture trail or visit Hindmarsh Falls. On Saturday mornings, Willunga Farmers Market is free to enter from 8am to 12 noon, and children love tasting their way around the stalls. For families who want to cook together, ask us about Kids in the Kitchen.

When is fire danger season on the Fleurieu?

Fire danger season on the Fleurieu usually runs from 1 December to 30 April, and the CFS confirms the dates each year in the Government Gazette. For 2026/27 the CFS still lists the Mount Lofty Ranges dates as to be announced. Lighting fires on ForestrySA reserves is prohibited from 1 November to 30 April every year. On any summer visit, check the CFS on the day for total fire bans.

Is a cooking class a good alternative to a winery day tour from Adelaide?

Yes, if you want a day out of Adelaide where you make something rather than only taste. Our classes go to the place: Hastwell and Lightfoot vineyard in McLaren Vale, Cut Hill Wall Distillery in Hindmarsh Valley, the 1850s Bungala House and Lot 50 in Yankalilla, and the Milang Lakeside Butter Factory. You cook with us, eat together at the table, and still have time for cellar doors or the coast afterwards.

Plan it. Book it. Eat it.

Pick a class, slot it into the kind of day you want, and the rest of the Peninsula will look after itself.