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Thumbs into the potato dough at Lot 50 on 6 December, rolling gnocchi from scratch and then sitting down to eat the lot together. Book the class →
Give someone a day on the Fleurieu with flour on their hands and a glass of something local alongside. Our gift vouchers work for any class. Gift a class →
Flour on the bench and pasta hanging on the racks at Lot 50 on 1 November, then we sit down and eat it together. Just 10 seats left. Book your spot →
Only 8 seats left to pleat, fold and steam a table full of dumplings at Lot 50 on 13 December, then sit down and eat them together. Book now →
Potato, flour and a gentle hand: learn gnocchi from scratch among the vines at Hastwell and Lightfoot on 8 November, then sit down and eat the lot together. Book your spot →
Corporate days and conferences with full catering, open bar, breakout spaces. Book a private day →
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× Pasta Like Nonna Makes cookbook by Jackie Mazzocato, Fleurieu Food and Wine Pasta Like Nonna Makes $24.00
$24.00

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Subtotal $24.00
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Shipping to South Australia.

Total $39.00 (includes $2.18 GST)