Fleurieu Food and Wine a Finalist in the SA Tourism Awards for 2026 after taking out Gold in 2025
A small family cooking school from the Fleurieu Peninsula, back in the running at the SA Tourism Awards, and the spring weekend that goes with it.

A small family cooking school from the Fleurieu Peninsula, back in the running at the SA Tourism Awards, and the spring weekend that goes with it.

Join us for expert know‑how and the joy of sharing a meal together. Our exciting new culinary experiences await. Whether you’re a seasoned home cook or you just love getting your hands dirty in the kitchen, these experiences are designed to inspire, educate and delight. Sausage Making Masterclass Our brand‑new Sausage Making Masterclass and Long…
Stay in the kitchen
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