Chicken & Mushroom Filo

This is one from my childhood that has been past down through the generations and is now enjoyed by my family. It is great for picnics or a tasty weekday meal. Need to bring a dish to a friend party or just want to keep something in the freezer ready to go. Chicken Mushroom Filo This easy and very tasty recipe could be a favourite in your home too. I'm…

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Bang Bang Chicken

If you a re looking for a nutritious and fast dish that has a punch of flavour don't go past this great recipe for Bang Bang Chicken. A great platter for the table or to take for a bring a plate BBQ. Bang Bang Chicken This is a great dish with light flavours that balance with the tang and spice of the Bang Bang Sauce. 200 grams Vechime Noodles1/3 cup…

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Coq au Vin

Coq Au Vin Coq Au Vin is a classic French dish of Chicken braised in wine with pancetta, mushrooms, shallots and garlic. It is typical to use a full bodied red wine in this dish but you can also use white wine. This is a rich and flavoursome dish great for a weeknight or entertaining with friends. It is one of my favourites and pairs beautifully with a full bodied…

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Beef and Red Wine Ragu

Beef Red Wine Ragu It's getting cooler and so our foods get richer.  Nothing better than a great Beef Ragu to warm your soul. 1 Litre Beef Stock1 Kilo Chuck or Rump Steak (diced 3 cm cubes)150 grams Pancetta (diced)2 Stalks Celery (diced)2 Carrots (diced)1 Large Brown Onion (diced)1 Capsicum (diced)3 cloves Garlic1 ½ tbsp Tomato Paste1 glass Red Wine100 grams Parmesan (grated)Salt & Pepper (to taste) Place some olive…

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