Browse upcoming Fleurieu Food & Wine events, including hands-on cooking classes, guest-chef experiences and seasonal workshops at beautiful regional venues across the Fleurieu Peninsula. Use the schedule below to find dates, venues and availability.
Upcoming dates and availability
Lot 50
64 Main Street, Yankalilla, Fleurieu Peninsula, South Australia, 5204Pasta Like Nonna Makes (Lot 50)
LIMITED SPOTSJoin us for a hands-on pasta experience where the rolling pins are out and the sauce is simmering. In this joyful class, you’ll learn the art of traditional pasta-making from scratch – from silky sheets to perfect spaghetti and filled ravioli. ...
Lot 50
64 Main Street, Yankalilla, Fleurieu Peninsula, South Australia, 5204Pasta Like Nonna Makes (Lot 50)
LIMITED SPOTSJoin us for a hands-on pasta experience where the rolling pins are out and the sauce is simmering. In this joyful class, you’ll learn the art of traditional pasta-making from scratch – from silky sheets to perfect spaghetti and filled ravioli. ...
Cut Hill Distillery
34 Mont Rosa Rd, Hindmarsh Valley SA 5211Mozzarella Making (Cut Hill Distillery)
Indulge in an unforgettable blend of culinary mastery and premium spirits at the stunning Cut Hill Distillery. This exclusive mozzarella-making workshop is paired with tastings from the renowned Lost Phoenix Spirits range ...
Bungala House
34 Main Street, Yankalilla SA 5203Sausage Making Masterclass / Lunch (Bungala House)
LIMITED SPOTSThis exclusive experience brings together hands-on craft, expert guidance, and a long lunch to remember all set in one of the Fleurieu Peninsula’s most beautiful historic properties. ...
Bungala House
34 Main Street, Yankalilla SA 5203Sausage Making Masterclass / Lunch (Bungala House)
SOLD OUTThis exclusive experience brings together hands-on craft, expert guidance, and a long lunch to remember all set in one of the Fleurieu Peninsula’s most beautiful historic properties. ...
Lot 50
64 Main Street, Yankalilla, Fleurieu Peninsula, South Australia, 5204Ultimate Dumpling Making Experience (Lot 50)
LIMITED SPOTSJoin us for a 2.5 hour hands-on experience where the you'll make dumplings and dipping sauce. Have fun rolling pins are out and dumplings will be filled. In this joyful class, you’ll learn the art of making from scratch – from silky dough to perfectly fillings and cooking. ...
PLEASE NOTE: Due to the popularity and limited capacity of our programs, a minimum of 14 days’ notice is required for any cancellations or rescheduling requests. This allows us adequate time to offer the spot to others on our waiting list. Cancellations made with at least 14 days’ notice will receive a full refund or credit.
Cancellations received within 14 days of the event are non-refundable unless exceptional circumstances apply, in which case a credit may be offered at our discretion.