If you a re looking for a nutritious and fast dish that has a punch of flavour don’t go past this great recipe for Bang Bang Chicken. A great platter for the table or to take for a bring a plate BBQ.
Bang Bang Chicken
This is a great dish with light flavours that balance with the tang and spice of the Bang Bang Sauce.
Ingredients
- 200 grams Vechime Noodles
- 1/3 cup Rice Wine
- 1/3 cup Soy Sauce
- 3/4 cup Chicken Stock
- 1 tbsp Garlic diced
- 1 tbsp Ginger diced
- 3 Chicken Breast Fillets
- 1 Red Capsicum Sliced
- 1 Cucumber Sliced and Seeded
- Handful Fresh Coriander
- 1 Tbsp Crushed Peanuts
- 1 Tbsp Fried Shallots
- 1/2 Bottle Bang Bang Sauce
Instructions
- Pouch the chicken for 5-7 Minutes in the ginger, garlic, soy sauce, rice wine and chicken stock. Turn once it is ready when firm to the back of the fork.
- Shred the chicken.
- Layer the salad starting with noodles that have been soaked, cucumber, capsicum, coriander, chicken then the nuts and fried shallots.
- Top with a 1/2 bottle of the Bang Bang Sauce and if you like some of the pouching liquid.
Video
Nutrition
Calories: 1527kcalCarbohydrates: 208gProtein: 99gFat: 20gSaturated Fat: 4gCholesterol: 222mgSodium: 5358mgPotassium: 2457mgFiber: 9gSugar: 16gVitamin A: 4143IUVitamin C: 167mgCalcium: 131mgIron: 7mg
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