Discover the ultimate Steak Masterclass in South Australia—where fire meets flavour in a hands-on culinary adventure set in the heart of the Fleurieu Peninsula. Perfect your steak game using traditional hibachi grills under the guidance of award-winning guest chefs, while enjoying the region’s best local produce and wine. Whether you’re a foodie looking to master the perfect sear or searching for an unforgettable gourmet experience near McLaren Vale, this immersive class delivers a feast for the senses. Join us in Normanville for a premium, small-group workshop that’s more than just a class—it’s a celebration of South Australian food and fire. Join one of our most popular cooking classes and you’ll love the lunch!

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